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TAAST 2021_March 13-21

March 19, 2021 @ 8:00 am - March 21, 2021 @ 5:00 pm

No cost
graphic image of pink and yellow TAAST

 

The dates of TAAST 2021 are March 13-21.

The 50th anniversary of  TAAST, The Annual All-College Spring Thing, is a week-long event organized and led by students that features lectures, workshops, a banner drop, volunteer opportunities and more. All students in the college are invited and encouraged to participate in this fun week of activities.

The full 2021 TAAST schedule is shown here and includes these activities:

  • Mar. 13: [Students] Volunteer activities at the Knoxville Botanical Garden and Arboretum, and others are in the works
  • Mar. 14: [Students] Banner drop
  • Mar. 15: [Public] Lecture: Illona Gaynor, designer, artist and writer
  • Mar. 16: [Public] Lecture: Shelter Collective, interior and product design
  • Mar. 17: [Public] Lecture: PEG, landscape and architecture firm
  • Mar. 18: [Public] Lecture: Isometric Studio, graphic design and architecture firm
  • Mar. 19: Watch for details about a cross-disciplinary discussion

View the full TAAST 2021 schedule.

Lectures

  • Lectures begin at 6:30 p.m. ET. Watch for links to join the lectures.

Workshops

  • Throughout the week, workshops for students will be offered by student organizations. Watch for details.

 

 

Details

Start:
March 19, 2021 @ 8:00 am
End:
March 21, 2021 @ 5:00 pm
Cost:
No cost

Organizer

Julie Beckman
Phone
865-974-3258
Email
julie.beckman@utk.edu
View Organizer Website